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Easy Fast Baked Chicken

Easy and Fast Baked Chicken

Easy and Fast Baked Chicken. That’s just crazy talk! Well, it would be if you did it the old-fashioned way, prepping the bird, preheating the oven, baking for a few hours and pulling out a chicken with dry breast meat, rubbery, yellow skin and under-cooked thighs.  And then if you put it back in, you dry out all the breast meat.  Sigh.  Who needs it? …

Charleston Red Rice in small bowl

Charleston Red Rice

On a recent trip to Charleston, South Carolina, I was lucky enough to dine out at a number of great restaurants. I picked up this recipe for Charleston Red Rice, as well as a few other recipes that I will share over time (like this one for Southern Buttermilk Biscuits and Gravy). This recipe is very simple, but it turns a simple side of rice …

How to Cook Beans with various beans in wooden spoons

How to Cook Beans

How to Cook Beans: Navy Bean Soup, Easy Baked Beans and Black Bean Casserole, with clear instructions on how to prepare from dried beans. You and many others have decided to stock up on beans. I know this, because my store is completely bone-dry of any variety of bean! Understandable, and thankfully, I already had several bags on hand. They last for a long time …

Best White Cake from Scratch

Best White Cake from Scratch

Regular and High-Altitude Recipes At this moment, I’m staying indoors and away from any nasty viruses out there, and with that spare time, I’m putting together several recipes I’ve had in my queue to investigate. The first is this Best White Cake from Scratch. White cake from scratch can be a challenge. Manufacturers add all kinds of additives to make box mixes “moist”, but at …

Irish Cream Coffee Cake

Bailey’s Irish Coffee Cake

Bailey’s Irish Coffee Cake – Everyone is familiar with Coffee Cake, right?  It’s that yellow cake with brown sugar and you eat it with coffee.  Well, that’s not what this is.  This is cake . . . with coffee.  Coffee in the cake.  And throw in a little Bailey’s while you’re at it.  Irish Coffee Cake.  Yeah.  There you go. I took a tour of …

Black Velvet Cupcakes

Black Velvet Cupcakes

My partner, Dwaine, has a green thumb. Sadly, it has not rubbed off on me.  I may be able to keep my cooking herbs alive (with help), but he’s the one who makes the garden bloom in spring.  He’s always fussing over the black raspberry bushes planted on the side of the house.  We’ve harvested tons of fine black raspberries that we then freeze to …

Meat Cooking Temperatures

Meat Cooking Temperatures. The temperature at which you cook your meat will determine the flavor and the moisture of the finished product.  Low temperatures protect the moisture; high temperatures develop flavor.  My recipes use a combination of both to give you the best of both worlds. Searing When a recipe calls for searing the meat, you’re looking to develop a browned crust on all sides …