Category: Recipes

Oven Baked Macaroni and Cheese 0

Oven Baked Macaroni and Cheese

Ah – comfort food. Hot, filling, and made up of flavors you remember from childhood.  That’s the secret behind this Oven Baked Macaroni and Cheese. And it’s even better when it’s homemade and free of all the preservatives and artificial colors that are routinely added to our usual comfort foods.  Take the...

Zucchini and Summer Squash Saute 0

Zucchini and Summer Squash Saute – Vegetable Side Dish Recipes

Zucchini and Summer Squash Saute is a quick and easy vegetable side dish recipe you can whip up in a few minutes.  I’ve used lemon pepper here, but this is a good opportunity to use some of those interesting spice mixes you’ve picked up at the store. Print Recipe Zucchini and Summer...

Wicked Good Boston Cream Pie 0

Wicked Good Boston Cream Pie Recipes

When a recipe is practically perfect, I don’t mess with it, and this one is.  The only thing I added is a high-altitude Boston Cream Pie version for my mountain friends.  Otherwise, this is the tried-and-true Wicked Good Boston Cream Pie recipe tested by Cook’s Illustrated (a fine publication, and highly recommended.)...

Chicken Divan 6

Chicken Divan from Scratch

No “cream-of-Something”, no artificial flavors, no preservatives – just creamy, tasty chicken goodness!  That’s the secret behind this Chicken Divan Casserole recipe I made the other night for friends. I checked my freezer and had 4 nice chicken breasts, so a Chicken Divan from Scratch sounded perfect.  It bakes in the oven...

Homemade Golden Syrup 9

Homemade Golden Syrup (for Americans)

If you peruse a lot of recipe sites, you’ll probably run across an ingredient that’s unfamiliar to most Americans: “Golden Syrup.” Folks in the UK will recognize it immediately, as it’s sold in every store under the brand name “Lyle’s.” Sometimes it’s referred to as “treacle,” though real treacle is darker than...