All of my best Irish recipes together in one convenient post for you to try out and share with your friends. Soda Bread, Stew, Brisket and Cake!
St. Patrick’s Day Recipes

All-natural recipes and baking tips for home bakers

All of my best Irish recipes together in one convenient post for you to try out and share with your friends. Soda Bread, Stew, Brisket and Cake!

Forget those sad, wimpy styrofoam buns from the store. These Homemade Sesame Seed Buns are built for a beefy burger or pulled-pork sandwich. And they are so easy to make! Now With Whole-Wheat! Anyone who follows Baking Naturally knows I always prefer whole-wheat if I can make it work – and this was a no-brainer. Swapping out about half the bread flour for whole wheat …

What’s the difference between White Whole Wheat flour and regular Whole Wheat? Find out in this head-to-head comparison. Like most of the rest of the country, we’ve been getting some cooler weather here in Denver. When that happens, I like to fire up the kitchen and start baking. I noticed I was running low on bread, so I decided to check out this Easy Whole …

These Bread Machine Dinner rolls are super-easy, buttery, soft and delicious. Use your bread machine to make the dough, while you focus on other things! I recently made these rolls for a dinner party, along with my Spinach Stuffed Chicken Breasts and Roasted Spring Vegetables, and they were a huge hit! Dwaine has asked me to make them again and – because they are so …

Packed with fruit and nuts, this Fruit and Nut Breakfast bread is perfect to start your day! Add a schmear of cream cheese and you’ll be satisfied until lunch.

If you want high-rising, soft fluffy whole wheat bread from your bread machine, don’t follow the instructions. Use these instead.

Soft, chewy and full of flavor, potato bread is one of my favorites. But I’d never been able to successfully pull it off in my bread machine . . . until now. This loaf is soft, but substantial, chewy and not the least bit crumbly. Cutting into that first piece was a delight! You’ll love it.

“Flour, salt, baking soda, buttermilk – anything else is tea cake.” I visited Ireland a few years ago and I remember a bread baker telling me this as we toured his shop. And while you can find a thousand recipes for Traditional Irish Soda Bread – the American ones really like to add raisins – if it varies from these 4 basic ingredients, it’s not …

For an item consisting of three ingredients, buttermilk biscuits sure can be tricky. I’ve baked up plenty of hockey pucks over the years, and had almost resigned myself to a biscuit-less life. Until I shared my frustrations with my friend in Georgia, who showed me the Southern secrets to buttermilk biscuit success. This genuine Southern Buttermilk Biscuits Recipe is nothing special – it doesn’t vary …

Flour, water, yeast, salt, fat and something for the yeast to eat – the basic building blocks for a loaf of American-style bread. But of course, the proportions of each element are important, too. This Honey Whole Wheat Bread Recipe provides that. It yields two, soft-crust loaves, and is perfect for the bread machine. Why Honey Whole Wheat Bread? I’ve talked about the benefits of …