All-natural recipes and baking tips for home bakers
If you’ve got an egg and some hefty bread, you can whip up a quick, delicious breakfast in your toaster oven with a minimum of fuss and mess. This Baked French Toast recipe is perfect for your toaster oven, producing four slices of crispy, not soggy, French toast in about 15 minutes. This technique can also be used in your regular oven when you need …
Soft and full of spices with a gooey caramel nut topping, these caramel pecan rolls are the perfect accompaniment to your morning coffee.
A quick and easy recipe for moist, fresh muffins, ready in 30 minutes.
This easy breakfast casserole recipe is a Schmidt family recipe shared through their Our Family History Cookbook. (Check out some other recipes from the cookbook, like the Apfelkuchen Overnight Coffee Cake or Wilma’s Scalloped Potatoes with Ham.) Dwaine’s mother and sister, Betty, did a tremendous amount of work putting this cookbook together, and it contains not only good, trustworthy recipes, but saves a lot of …
For an item consisting of three ingredients, buttermilk biscuits sure can be tricky. I’ve baked up plenty of hockey pucks over the years, and had almost resigned myself to a biscuit-less life. Until I shared my frustrations with my friend in Georgia, who showed me the Southern secrets to buttermilk biscuit success. This genuine Southern Buttermilk Biscuits Recipe is nothing special – it doesn’t vary …
I’ve spent a lot of time in Germany, particularly Berlin, and this version of apfelkuchen (apple cake) is very similar to what I’ve found in the bakeries there. Never too heavy on the sugar, European pastries are often sweetened naturally with fruit. Apples are very common, but you see many fruit tarts loaded with any seasonal fruit, as well as jam-filled sweet rolls or doughnuts, …