Classic Chicken Divan – From Scratch!

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6 Responses

  1. Robin Goode says:

    Hey Don! I made this last night for dinner with Bernice! Coupled with a nice salad and homemade yeast rolls, we all voted this delicious take on Chicken Divan the best! Thanks for another winner!
    Robin

    • Don Herman says:

      Great! That’s my go-to when I have a bunch of guests. Easy and leaves you free to talk and sip on some wine!

  2. Cindy says:

    Any special type of white wine?

    • Don Herman says:

      I use a chardonnay and it works well, even being a bit more full-bodied. So I think any white wine around 12% alcohol would be perfect.

  3. Robin Hale says:

    I want to make this soon! It looks simple and delectable. Thanks!

  4. Kalam says:

    Ok What would I make!! SOOO many things- Cheesy poatto casserole, Chicken, Baked Tilapia, my famous chicken or beef enchilada’s The list could go on and on!!! What an amazing addition this would make towards my culinary efforts in the kitchen. Love your blog =) Thanks for this chance!!