All-natural recipes and baking tips for home bakers
Coconut Cream Cupcakes It’s finally springtime here at the edge of the Colorado Rockies. And with that comes time to shift gears to something with a lighter taste. Coconut fills the bill here. These Coconut Cream Cupcakes are all-natural and substitute coconut milk for some of the fat you would normally add with butter. I have another recipe for Old Fashioned Coconut Cake that I’ve …
Regular and High-Altitude Homemade German Chocolate Cake No cake mix, just real Homemade German Chocolate Cake. Moist and full of flavor from all-natural ingredients, this cake will be a hit with everyone. Cowboy Concierge on the Road I spent a month in Berlin to study the German language. I’d studied it in college, but of course, over the years, I lost most of it. But …
Is Aluminum Safe for Baking? You can find numerous articles on what type of pan you should use to bake cakes. I can tell you, I’ve used them all – old, new, black, silver, glass, cheap, expensive . . . and I’ve made nice cakes with all of them. But they’re all different, and if you find yourself switching back and forth between this type …
Wilma lived into her 90s, and she passed along many recipes from her days as a farm wife. Raised during the Great Depression, the recipes often deal with using food on hand and/or stretching a dollar. An added bonus is that the ingredients used are simple and natural (well, except for the oleo!) I’ll be sharing them with you as I try them out. This …
Wacky Cake has been around forever. It’s a cake with no eggs, so it’s perfect for the occasion. But the reason it’s survived so long is that it tastes fantastic!
Easy and Fast Baked Chicken. That’s just crazy talk! Well, it would be if you did it the old-fashioned way, prepping the bird, preheating the oven, baking for a few hours and pulling out a chicken with dry breast meat, rubbery, yellow skin and under-cooked thighs. And then if you put it back in, you dry out all the breast meat. Sigh. Who needs it? …
On a recent trip to Charleston, South Carolina, I was lucky enough to dine out at a number of great restaurants. I picked up this recipe for Charleston Red Rice, as well as a few other recipes that I will share over time (like this one for Southern Buttermilk Biscuits and Gravy). This recipe is very simple, but it turns a simple side of rice …
How to Cook Beans: Navy Bean Soup, Easy Baked Beans and Black Bean Casserole, with clear instructions on how to prepare from dried beans. You and many others have decided to stock up on beans. I know this, because my store is completely bone-dry of any variety of bean! Understandable, and thankfully, I already had several bags on hand. They last for a long time …
Zucchini and Summer Squash Saute – With summer vegetables being in season, I thought it would be a good idea to share some Vegetable Side Dish Recipes with you. These are some simple squash dishes that take a little prep work in the morning, but after that you can toss them in the oven and call it good. This is a quick and easy vegetable …
Try this oven baked beef stew. It cooks in just two hours (as opposed to EIGHT in the crock pot.) There’s no messy browning of the meat. And it makes it’s own gravy without mixes or salty bouillon cubes.