From Scratch | Baking Naturally

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Updated on September 2, 2026July 28, 2026Desserts Cakes

Double Chocolate Layer Cake

High-Altitude chocolate cake on a serving plate

My friends love a good chocolate cake. And when they dip a fork into the soft, fudgy delight of this Double Chocolate Layer Cake, well …

Ultra-creamy baked mac and cheese being served from a glass baking pan

Updated on August 25, 2026April 8, 2021Recipes Main Dishes

Ultra-Creamy Baked Mac and Cheese (No Boxed Mix)

Ah – comfort food. Hot, filling, and made up of flavors you remember from childhood. That’s the secret behind this Ultra-Creamy Baked Mac and Cheese. …

Don Herman

Don started baking and cooking at ten years old, when his mom went back to work and left notes on the stove instead of standing over it herself. Those notes turned into a real education in down-home cooking — the kind you learn by doing, not by watching a screen.

These days, Don's a home baker who loves to experiment, especially with what it takes to make a recipe actually work at 6,000 feet in Denver, Colorado. He's also a traveler, and wherever he ends up, he comes home with a new recipe worth figuring out — the more intriguing, the better.